Tag: rosemary

Spring is in the air!

Really getting into gardening season full swing now with lots to do and a million ideas racing through my mind! I’ve just re-read The Thrifty Gardener by Alys Fowler which is full of inspiration and tips – I recommend any book by her, I love her gardening style.

First a Paulownia update. In December 2015 I germinated some Paulownia kawakamii seeds in a jar of water. Also known as the sapphire dragon tree, a close relative of P. tomentosa the foxglove tree, but I think with a more pleasing rounded crown. In the new year of 2016 I picked the eight strongest germinators to go into compost, of which three survived, were potted on, and made good growth last summer with nice big leaves. All winter they have each looked like a single stick, about a foot or so tall, but are now showing signs of life with pretty purplish axial buds. In the background there is one of my little anemones (Anemone blanda), I love these guys – I forget they’re there and then in spring they pop up around the garden – and they were one of the first things I planted in this garden.

After reading up on how I messed up my sweet peas (i.e. not putting them outside) I decided to sow some more straight into the ground. I am worried that as soon as they emerge the slugs will get them but I received my order of some Nemaslug (slug killing nematodes) today so will get that on the garden in the next couple of days. While I was having fun sowing, in what counts as the sunniest corner of my back garden, I also chucked some calendula seeds into the ground. The “lawn” is now very slightly smaller but no one will notice if I just take it up inch by inch! On the spur of the moment I chopped a small chunk off my lamb’s ear (Stachys byzantina ‘Silver Carpet’) and bunged it back in the ground about a foot away from the original plant. I also noticed my rosemary was looking a bit scruffy so gave her a little prune and hung up the offcuts to dry for using in cooking.

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